Hi,
I am doing research on healthy snacks provided in corporate. I request all the HR's to comment on this.
1 Does your company provide healthy Snacks to employees? Y/N
2. If no for above are you willing to implement healthy Snack in a company? Y/N
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
B) Samosa, kachori, burger, cheese toast
C) A and ocassionally B
4. What would be your estimate budget to spend in healthy refreshment?
A) 25
B) 35
C) 45
From India, Mumbai
I am doing research on healthy snacks provided in corporate. I request all the HR's to comment on this.
1 Does your company provide healthy Snacks to employees? Y/N
2. If no for above are you willing to implement healthy Snack in a company? Y/N
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
B) Samosa, kachori, burger, cheese toast
C) A and ocassionally B
4. What would be your estimate budget to spend in healthy refreshment?
A) 25
B) 35
C) 45
From India, Mumbai
Dear Ms. Priyagaba,
I understand your curosity in posting this. Infact, you can post it in the relevant forum "Safety & Health of Employee". Please do not open multiple threads in different sections. Thanks!
From India, Visakhapatnam
990I understand your curosity in posting this. Infact, you can post it in the relevant forum "Safety & Health of Employee". Please do not open multiple threads in different sections. Thanks!
From India, Visakhapatnam
Hi Sharmila, I am new to Cite HR. I thought we can post in multiple threads. Sorry. But the fact is beside posting in multiple threads. I am not getting enuf responses. :(
From India, Mumbai
From India, Mumbai
Dear Priya
1 Does your company provide healthy Snacks to employees? Y/N
My earlier company used to provide snacks in head office for staffs and in plant for workers.
Each day the snacks was fixed.
2. If no for above are you willing to implement healthy Snack in a company? Y/N
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
B) Samosa, kachori, burger, cheese toast
C) A and ocassionally B
We used to have poha, Upma, Pav Bhaji, Misal, Idli.. and all was made in Company/Plant Pantry
2 of the plants.. used to order Samosa Pav & Tea for its workers.. as it was only Production Unit
4. What would be your estimate budget to spend in healthy refreshment?
A) 25
B) 35
C) 45
Budget depends upon how large is your organisation and what is your budget of staff welfare fund.
From India, Mumbai
1 Does your company provide healthy Snacks to employees? Y/N
My earlier company used to provide snacks in head office for staffs and in plant for workers.
Each day the snacks was fixed.
2. If no for above are you willing to implement healthy Snack in a company? Y/N
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
B) Samosa, kachori, burger, cheese toast
C) A and ocassionally B
We used to have poha, Upma, Pav Bhaji, Misal, Idli.. and all was made in Company/Plant Pantry
2 of the plants.. used to order Samosa Pav & Tea for its workers.. as it was only Production Unit
4. What would be your estimate budget to spend in healthy refreshment?
A) 25
B) 35
C) 45
Budget depends upon how large is your organisation and what is your budget of staff welfare fund.
From India, Mumbai
Hi Roshni,
Thanks for response. You have mentioned above that two of the plants use to order samosa pav & tea. Do they have that daily? If yes do you think is it healthy for them to have oily daily ?
And can you tell me what was the estimate budget for each employee in your previous company?
From India, Mumbai
Thanks for response. You have mentioned above that two of the plants use to order samosa pav & tea. Do they have that daily? If yes do you think is it healthy for them to have oily daily ?
And can you tell me what was the estimate budget for each employee in your previous company?
From India, Mumbai
Dear Priya, The way to increase the responses is to create a web-based survey. The way you have posted questions, people may not be willing to answer them in public.
From United Kingdom
From United Kingdom
Dear Priyagaba,
Please find my answers below for your survey questions:
1 Does your company provide healthy Snacks to employees?
Answer: Yes
3. Which kind of healthy snack would you prefer
Answer: Option A
4. What would be your estimate budget to spend in healthy refreshment?
Answer: Option C
Thanks and Regards
Harpreet Kaur
From India, Jaipur
Please find my answers below for your survey questions:
1 Does your company provide healthy Snacks to employees?
Answer: Yes
3. Which kind of healthy snack would you prefer
Answer: Option A
4. What would be your estimate budget to spend in healthy refreshment?
Answer: Option C
Thanks and Regards
Harpreet Kaur
From India, Jaipur
Hi,
Here are my answers to your questionnaire
1 Does your company provide healthy Snacks to employees? Y/N NO
2. If no for above are you willing to implement healthy Snack in a company? Y/N YES
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
4. What would be your estimate budget to spend in healthy refreshment?
B) 35
Cheers,
Khyati
MT-HR
From India, Mumbai
Here are my answers to your questionnaire
1 Does your company provide healthy Snacks to employees? Y/N NO
2. If no for above are you willing to implement healthy Snack in a company? Y/N YES
3. Which kind of healthy snack would you prefer
A) Salad, soup, fruit, juice, sprouts
4. What would be your estimate budget to spend in healthy refreshment?
B) 35
Cheers,
Khyati
MT-HR
From India, Mumbai
Dear Priyagaba,
In Industrial set up, healthy snack can only be popular snack like idli, dhoklas etc. But always the union plays a very important roll. The management does not take much initiative as they are afraid of unions. So on regular basis its always the taste buds that matter and people want to eat things that they cannot make at home or are expensive (fried items are expensive) because at home its their own budget in factory the company is spending on it and it is subsidized.
What you should do, is give healthy snacks either very subsidized or free and limited. So you have an upper hand and right from the beginning be particular and strict. Once people get used to it then its fine, but in no way even once give in for unhealthy snack, because then it will stay for good.
There are many snacks that are healthy, standardize them, make them tasty and then give. I have 20 to 25 years of experience in Industrial canteens and I know that these things happen. Your management itself will not support you, as they want to popular in employees eyes. Remember this and give me the feed back on
U must have guessed that i am Gautam Shastry. This field is of my interest so write to me any time. Good luck.
From India, Visnagar
In Industrial set up, healthy snack can only be popular snack like idli, dhoklas etc. But always the union plays a very important roll. The management does not take much initiative as they are afraid of unions. So on regular basis its always the taste buds that matter and people want to eat things that they cannot make at home or are expensive (fried items are expensive) because at home its their own budget in factory the company is spending on it and it is subsidized.
What you should do, is give healthy snacks either very subsidized or free and limited. So you have an upper hand and right from the beginning be particular and strict. Once people get used to it then its fine, but in no way even once give in for unhealthy snack, because then it will stay for good.
There are many snacks that are healthy, standardize them, make them tasty and then give. I have 20 to 25 years of experience in Industrial canteens and I know that these things happen. Your management itself will not support you, as they want to popular in employees eyes. Remember this and give me the feed back on
From India, Visnagar
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