hi all Pls send me productivity format for food production factory bcs i hav to check workers productivity. very urgent.................... Thanks
From Sri Lanka, Colombo
From Sri Lanka, Colombo
Please give us more details about your role, your background, the nature of the food industry (whether automated or manually operated), how many workers are involved and what levels, etc.
You brief query indicates that you may not know much about the concept; in which case please access the web and study, understand, and digest the concept. You also may be surprised to find that you may find the answer too, if you pose a precise question and search using google.
Have a nice day.
From United Kingdom
You brief query indicates that you may not know much about the concept; in which case please access the web and study, understand, and digest the concept. You also may be surprised to find that you may find the answer too, if you pose a precise question and search using google.
Have a nice day.
From United Kingdom
Hi all,
I’m the Senior Accounts Executive, of an food manufacturing company. Mostly Automated environment and few things we deal with manual process. E.g.: Fruit Cutting Process. We produce Jam Verities, Cordial, Sauce and etc… Each production line carries 15 workers averagely. Already I made a format But I need another one to make me more efficient. Productivity of time, Human resources etc..
Are there any specific ways to calculate raw material (Fruits) in Costing? If it is so Please let me know about it?
Thanks
From Sri Lanka, Colombo
I’m the Senior Accounts Executive, of an food manufacturing company. Mostly Automated environment and few things we deal with manual process. E.g.: Fruit Cutting Process. We produce Jam Verities, Cordial, Sauce and etc… Each production line carries 15 workers averagely. Already I made a format But I need another one to make me more efficient. Productivity of time, Human resources etc..
Are there any specific ways to calculate raw material (Fruits) in Costing? If it is so Please let me know about it?
Thanks
From Sri Lanka, Colombo
Hi all,
I’m the Senior Accounts Executive, of an food manufacturing company. Mostly Automated environment and few things we deal with manual process. E.g.: Fruit Cutting Process. We produce Jam Verities, Cordial, Sauce and etc… Each production line carries 15 workers averagely. Already I made a format But I need another one to make me more efficient. Productivity of time, Human resources etc..
Are there any specific ways to calculate raw material (Fruits) in Costing? If it is so Please let me know about it?
Thanks
From Sri Lanka, Colombo
I’m the Senior Accounts Executive, of an food manufacturing company. Mostly Automated environment and few things we deal with manual process. E.g.: Fruit Cutting Process. We produce Jam Verities, Cordial, Sauce and etc… Each production line carries 15 workers averagely. Already I made a format But I need another one to make me more efficient. Productivity of time, Human resources etc..
Are there any specific ways to calculate raw material (Fruits) in Costing? If it is so Please let me know about it?
Thanks
From Sri Lanka, Colombo
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