Dear Members,
Please provide the training materials (PPT, Word, website, etc.) for staff members of the food industry for training on food safety culture.
Regards
From India, Delhi
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Please provide the training materials (PPT, Word, website, etc.) for staff members of the food industry for training on food safety culture.
Regards
From India, Delhi
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Dear Payal Singh,
ISO 22000 is an internationally recognized standard that combines the ISO 9001 approach to food safety management and HACCP for the assurance of food safety at all levels. The standard maps out how an organization can demonstrate its ability to control safety hazards to ensure that food is safe.
Therefore, I recommend you conduct or organize training on the provisions of ISO 22000.
By the way, ample material is available on Google on the subject you are looking for. Therefore, will it be fair on your part to ask the members of this forum to do a secretarial job for you?
Thanks,
Dinesh Divekar
From India, Bangalore
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8220ISO 22000 is an internationally recognized standard that combines the ISO 9001 approach to food safety management and HACCP for the assurance of food safety at all levels. The standard maps out how an organization can demonstrate its ability to control safety hazards to ensure that food is safe.
Therefore, I recommend you conduct or organize training on the provisions of ISO 22000.
By the way, ample material is available on Google on the subject you are looking for. Therefore, will it be fair on your part to ask the members of this forum to do a secretarial job for you?
Thanks,
Dinesh Divekar
From India, Bangalore
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Induction Training Text Format - Staff .doc
Staff Training and Development.pdf