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"Manpower Planning In Hotel Industry - XLS Download"
"Can anybody explain to me what should be the suitable manpower for a 70-room hotel? Department-wise, in housekeeping, how many staff should we recruit, including managers and supervisors? In the F&B department, if we have 2 restaurants operating 24 hours, how many staff should we recruit? In the Kitche" ... (more)
Thread Started From: India, Mumbai user post at 08:04:05 AM, 15 Jul 2011Showing Page 1 of 0 Pages...
